They need to go back into the woods and learn how to fend for themselves.
Chef Joan Cheever serves high quality, healthy meals to the homeless people of San Antonio, Texas out of her food truck each week, a project she started in 2005. Though she's been running the "Chow Train" for years, local police recently slammed Cheever with a ticket carrying a fine of up to $2,000 because she brought prepared meals to the feeding location in a pick-up truck, take-out style:
As the court date to contest the ticket approaches, Cheever is considering mounting a religious freedom defense, citing laws very similar to the RFRA, which caused so much controversy in Indiana this spring. "This is how I pray," she says, "when I cook this food and deliver it to the people who are less fortunate."
In the meantime, Cheever will continue to serve weekly meals in spite of the ticket.
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